The Candy Cane
This festive, holiday-swirled concoction is one of our favorite Christmas mocktail recipes thanks to fresh cranberries and red and white swirls. It’ll pair perfectly with these Christmas appetizers that everyone will love.“All the flavors of the holidays can be incorporated into any non-alcoholic drink,” shares Scott Cochran of Stowe Mountain Lodge. “All of the seasonal flavors of spiced pear, cranberry, and tarragon in the Candy Cane bring about feelings of winter.”
Ingredients:
2 cups ice
2 cups strawberries
1 cup cranberries
¼ cup simple syrup
(Blend separately)
1 cup spiced pear juice
½ cup lemon juice
Directions:
Blend the ingredients, alternating red and white swirls for a candy cane-like appearance.
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