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Wednesday, January 13, 2021

Rambutan Is the 'Hairier' Cousin of the Lychee Fruit

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Its name is a derivative of a Mayan word for "hair" and by the looks of it you can see why. But how do you eat a rambutan and what does it taste like?

from HowStuffWorks - Learn How Everything Works! https://ift.tt/38LtFrz

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