Myth: Eating sugar causes diabetes

Fact: Eating sugar doesn’t cause diabetes in the same smoking-gun way that cigarettes cause cancer, notes Prevention.com, but sugar seems to play an indirect role and it’s just plain common sense to limit your intake. For one thing, eating too much sugar can lead to obesity, which is a risk factor for type 2 diabetes, says David G. Marrero, PhD, president of Health Care & Education at the American Diabetes Association. But beyond that association, recent research suggests that sugary drinks can increase diabetes risk, even after accounting for weight. A 2015 BMJ study found that consuming one sugar-sweetened drink a day raises type 2 diabetes risk by 18 percent. And a JAMA study found that the risk of diabetes in women almost doubled when they went from drinking from 1 or fewer sugary drinks a week to 1 or more per day over a four-year period. These rapidly absorbed sugars may damage cells in the pancreas that secrete insulin, according to Prevention.com. Sugar is hidden in countless packaged foods, so you’re probably consuming more than you think. Look at nutrition labels and avoid highly processed foods. The World Health Organization recommends sticking to no more than six teaspoons (or 24 grams) a day for the average adult. Start these healthy habits to help prevent diabetes.
The post 9 Diabetes Myths That Could Be Sabotaging Your Health appeared first on Reader's Digest.
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